Malai boti with cheese sauce

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Malai boti with cheese sauce. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Malai boti with cheese sauce is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Malai boti with cheese sauce is something that I've loved my entire life.

Many things affect the quality of taste from Malai boti with cheese sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Malai boti with cheese sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Malai boti with cheese sauce is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Malai boti with cheese sauce estimated approx 1 hour.

To get started with this recipe, we must first prepare a few components. You can have Malai boti with cheese sauce using 17 ingredients and 8 steps. Here is how you can achieve it.

#Refer by noori malik

Ingredients and spices that need to be Get to make Malai boti with cheese sauce:

1. 1/2 kg Chicken boneless
2. 1 tbs Green chilli ka paste
3. 1 tsp Pisi kali mirch
4. 1 tsp Pisi safed mirch
5. 1 tsp Lehsan adrak paste
6. 2 tbs Pani nikli dahi
7. 4 tbs Cream
8. 1 tbs Papita paste
9. 2 tbs Makhan
10. Cheese sauce ke ajza
11. 1 cup Milk
12. 1 tbs Maida
13. 1/2 tsp Namak
14. 1/2 tsp Kali mirch
15. 1/4 cup Cream
16. 1/2 cup Cheeder and mozrella cheese
17. 2 tbs Makhan

Instructions to make to make Malai boti with cheese sauce

1. Chicken ko marination kajza laga ke 1 ghante ke liye rakh dain
2. Cheese sauce ke liye makhan garam kar ke maida bhon lain
3. Khushbo ane lage to milk dal ke nix karain
4. Halka sa thick ho to namak kali mirch dalian
5. Ab flam halki karain or cream mix karain
6. Cheese dal ke achi tarah mix karain flame of kardain cheese sauce tayyar hai
7. Chicken ko seekh me laga ke koyla pe paka lain ya shashilk stick me laga ke pan me paka lain
8. Phir stick ko set karian or sauce dal ke 5 min dum lagain or serve karain

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So that is going to wrap it up with this special food Simple Way to Make Quick Malai boti with cheese sauce. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!