Zucchini lasagna

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Zucchini lasagna. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Zucchini lasagna is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Zucchini lasagna is something which I've loved my whole life.

Many things affect the quality of taste from Zucchini lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zucchini lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Zucchini lasagna using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Zucchini lasagna:

1. 2 large Zucchini
2. 500 grams Ground Beef
3. 1 jar Marinara Sauce
4. 1 container Ricotta Cheese
5. 2 cup Mozzarella Cheese
6. 1/4 cup Parmesan Cheese
7. 1 large Egg
8. 1 tsp Oregano
9. 1 tsp Chili Flakes
10. 1/2 tsp Garlic Powder
11. 2 tsp Salt
12. 1 tbsp Olive Oil
13. 1/2 tsp Ground Nutmeg

Steps to make to make Zucchini lasagna

1. Preheat oven to 190 degrees C.
2. Grease a baking dish with cooking spray.
3. Slice long strips of zucchini. Pat dry with a paper towel to get rid of moisture.
4. Heat olive oil in a saucepan over medium-high heat. Add ground beef; cook until browned. Add marinara sauce, 1 teaspoon salt, oregano, chill flakes, garlic powder and pepper and let it simmer for 10 minutes.
5. In a separate bowl, combine remaining 1 teaspoon salt, ricotta cheese, egg, and nutmeg in a bowl; mix well.
6. Make 1 layer of zucchini slices in the prepared baking dish. Cover with 1/2 of the sauce. Add another layer of zucchini slices. Spread ricotta mixture on top. Sprinkle with 1 cup mozzarella cheese. Add another layer of zucchini slices; cover with the remaining sauce and top with 1 cup mozzarella cheese and Parmesan cheese. Cover baking dish with aluminum foil.
7. Bake in the preheated oven for 30 minutes. Remove aluminum foil and bake until top is golden.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Zucchini lasagna. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!