Eggplant Lasagna

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Eggplant Lasagna. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Eggplant Lasagna is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Eggplant Lasagna is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Eggplant Lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant Lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Eggplant Lasagna using 5 ingredients and 10 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Eggplant Lasagna:

1. 10 pieces fried eggplant slices sliced lengthwise and thin about 1/4 inch
2. 1 quart marinara sauce see basic marinara sauce recipe or use your own or favorite jar sauce
3. 1 pound ricotta cheese Galbani best choice or another low moisture type
4. 1 pound five cheese Italian shredded cheese kraft or Sargento
5. Mrs. Dash original blend

Steps to make to make Eggplant Lasagna

1. Line half sterno tray with marinara sauce.
2. Place first layer of eggplant slices in tray.
3. Mix ricotta with Mrs. Dash original seasoning to taste.
4. Spread ricotta cheese on top if eggplant.
5. Put more marinara sauce over ricotta mixture then liberally sprinkle shredded Italian cheese blend over.
6. Rest above steps ensuring you finish with layer of shredded Italian cheese blend.
7. Preheat oven to 350 degrees farenheight.
8. Put tray loosely covered with foil in oven and bake approximately 30 to 45 mins.
9. Remove foil cover and allow to brown approximately 10 mi s.
10. Remove tray from oven and allow 10 mins to cool before cutting into serving size pieces.

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So that is going to wrap it up with this special food Recipe of Homemade Eggplant Lasagna. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!