Crepes

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Crepes. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Crepes is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Crepes is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepes estimated approx 40 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Crepes using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Crepes:

1. Ingredients No.1
2. 2 eggs
3. 1 cup Milk
4. 1 tbsp granulated sugar
5. 1 tbsp vegetable oil
6. 1 bunch salt
7. 1 tsp vanilla extract
8. 1/2 cup flour
9. For filing, Ingredients No.2
10. 1 Strawberry
11. 1 tbsp Nutella

Instructions to make to make Crepes

1. Mix ingredient No.1then let the mixture to rest for 30 m
2. Heat on an non-stick skillet , add about 1 teaspoon of oil to the pan to grease it and then use a paper towel and wipe out the pan a bit, so it’s not too greasy.
3. Then add 1/4 cup of the mixture Pour in the pan into the center of the pan and swirl the pan gently, so that the batter coats the bottom of the pan. Continues to swirl the pan until the batter stops moving and then return the pan to the heat. Cook for about 1 ½ – 2 minutes or until the edges of the batter looks set and begins to dry, edges of the crepe begin to brown slightly and may curl inward and the bottom of the crepe has browned very slightly and appears lacy. Use a thin spatula and slide it under the crepe and flip it over carefully.
4. Cook the crepe for about another 15-30 seconds until set and the bottom begins to brown slightly. Carefully remove the crepe from the pan with the spatula and stack the crepes on a platter or lay on a rack to cool.
5. Fill crepes with: Nutella and strawberry

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Favorite Crepes. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!