Quick lentil and mushroom ragu

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Quick lentil and mushroom ragu. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Quick lentil and mushroom ragu is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Quick lentil and mushroom ragu is something which I have loved my entire life.

Many things affect the quality of taste from Quick lentil and mushroom ragu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick lentil and mushroom ragu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Quick lentil and mushroom ragu using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Quick lentil and mushroom ragu:

1. 250 g puy lentils
2. 250 g chestnut mushrooms, chopped
3. 1 onion, chopped
4. 2 cloves garlic, crushed
5. 1 tsp dried oregano
6. 350 g passata
7. 1 tbsp tomato puree
8. Splash Worcestershire Sauce
9. Fresh parmasan

Instructions to make to make Quick lentil and mushroom ragu

1. Soften the onion in a little oil
2. Add the mushrooms, garlic and oregano
3. Stir in the passata and tomato puree and leave to simmer
4. I use already cooked lentils for ease. Heat these as instructed and then add to the sauce mixture and include the Worcestershire Sauce
5. Leave to simmer while you cook some pasta
6. Finish off with fresh parmesan

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Quick lentil and mushroom ragu. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!